A singular coffee
Coffee is more than a drink, every Sagaz Coffee cup reflects the quality and the commitment with our golden ground
We use techniques to get exceptional coffee products according to its flavor and its intrinsic conditions.
Premium
This profile represents a fragrant sweet and delicate coffee with citric acidity, intense and balanced body
Region Dota
Varieties: Caturra and Catuaí
Altitude: 1500-1900 meters
Process: Natural, Honey and Semi Washed.
Traditional
This profile represents a chocolate scented coffee, with a spicy and dark chocolate flavor
Region: Dota
Varieties: Caturra- Catuaí.
Altitude: 1500-1550 meters
Process: Natural, Honey and Semi Washed.
Process
We develop natural, anaerobic, honey, washed and semi washed processes, which represent a wide range of flavors to customers different tastes.
It’s a pleasure to serve you