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A singular coffee

Coffee is more than a drink, every Sagaz Coffee cup reflects the quality and the commitment with our golden ground
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We use techniques to get exceptional coffee products according to its flavor and its intrinsic conditions.

Premium

This profile represents a fragrant sweet and delicate coffee with citric acidity, intense and balanced body

Region Dota
Varieties: Caturra and Catuaí
Altitude: 1500-1900 meters
Process: Natural, Honey and Semi Washed.

Traditional

This profile represents a chocolate scented coffee, with a spicy and dark chocolate flavor

Region: Dota
Varieties: Caturra- Catuaí.
Altitude: 1500-1550 meters
Process: Natural, Honey and Semi Washed.

Process

We develop natural, anaerobic, honey, washed and semi washed processes, which represent a wide range of flavors to customers different tastes.
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It’s a pleasure to serve you